9.17.2010

care to share?

Someone wrote to me and asked about crock-pot recipes with beef or venison and good for a meat-and-potatoes family that isn't always home at the same time. I recommended coke roast and making and freezing chili in portions. Care to share your thoughts?

3 comments:

  1. I make what's called the ToDieFor Roast. Super simple. 1 package Brown Gravy mix, 1 package ranch mix, 1 package onion soup mix. I usually brown the roast prior and then add a little chicken broth. Cook on low 6-8 hours. SOOOO good!

    ReplyDelete
  2. Ohh that sounds good! I'll have to try that on a cold day!

    ReplyDelete
  3. Dawn Hall's cookbooks have easy and fast recipes and many reheat well.

    ReplyDelete

Comments are always welcome - so please let me know what you think! The feature is a little funny on here, so sometimes you have to click a few times to submit. I appreciate you taking the time!